grow, cook, eat, arrange with Sarah Raven & friends
Welcome to grow, cook, eat, arrange, the weekly podcast from gardener, writer, teacher,and cook, Sarah Raven. Over the last two decades, Sarah has led the way by introducing a new kind of productive gardening which places emphasis on intense colour, sophistication, and achievability. Recorded at the beautiful Perch Hill Farm in Sussex, Sarah talks with special guests from across garden design, floristry, food, ecology, conservation, and more. Brimming with top tips and helpful hints, listen and learn how to create your most productive garden ever. You can find out more about the products discussed in each episode or get in touch by visiting the website: https://www.sarahraven.com/
grow, cook, eat, arrange with Sarah Raven & friends
Plan a stellar succession of plants for year-round beauty with Josie Lewis - Episode 183
Just as relay racers pass a baton throughout their race, the many flowers in your garden pass a similar baton between themselves to bring year-round beauty.
Plan your year perfectly with Sarah and Josie’s top plants to inspire and captivate, each with their own month in which to shine - learn more as we look at how to nail your succession planning in this episode of ‘grow, cook, eat, arrange’.
In this episode, discover:
- What makes honesty such an invaluable cut flower and filler around the early spring time
- The most striking combination of dahlias fit for early autumn
- How to bring the most showstopping scent to July with Sweet Pea Matucana
- A particular variety of rose which flowers surprisingly late, giving you a pleasant October burst of joy
Order Sarah’s latest books: https://www.sarahraven.com/gifts/gardening-books?sort=newest
Get in touch: info@sarahraven.com
Shop on the Sarah Raven Website: http://bit.ly/3jvbaeu
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Order Sarah’s latest books: https://www.sarahraven.com/gifts/gardening-books?sort=newest
